Crock Pot Lasagna

9 ingredients

1 lb ground beef
1/2 lb ground turkey
1 tsp. Italian seasoning
1 28 oz jar spaghetti sauce
1/3 c. water
8 lasagna noodles
1 4 1/2 oz can mushrooms
1 15 oz carton ricotta cheese
2 c. shredded mozzarella cheese

Brown meat and seasoning in a frying pan and drain.

Mix spaghetti sauce and water. Place 4 uncooked noodles in lightly greased crock pot.

Layer with beef mixture, sauce and mushrooms.

Spread evenly with ricotta cheese and sprinkle with 1 cup mozzarella.

Layer with remaining noodles, meat, sauce mixture, mushrooms and mozzarella cheese.

Cover, cook on high 1 hour. Reduce heat and cook on low 5 hrs.

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