Breakfast Burritos

12 ingredients

8 potatoes, diced
3/4 c. chopped onion
3/4 c. chopped green pepper
1/3 c. oil
10 eggs
1 c. grated cheddar cheese
2 tbsp. butter/butter
1/2 lb. bacon, sausage or steak strips
1 package of flour tortillas
Salt and pepper to taste
Picante sauce

Fry chopped onion, peppers and diced potatoes in oil until brown and cooked all the way through. Drain off the excess oil and add the eggs and butter and scramble mixture. When almost done add cheese until melted. Add the fresh chopped cilantro and remove from heat.

In a separate pan, cook bacon, sausage or strips of steak until fully cooked. Assemble burritos and serve.

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Breakfast Casserole
Cheesy Hash Brown Casserole
Ham and Cheese Quiche

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