Whole Wheat Bread

6 ingredients

1 qt. Water
1 ½ Tbsp. yeast dissolved in water
1/3 C. Brown Sugar
1 ½ tbsp. salt
1/3 C. Oil
10-12 C. Whole Wheat Flour

Mix well and knead dough. Place dough in greased cans and let rise for 1 hour. Bake at 350 for 1 hour.

Submitted by Nicholas Ayer


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