Chicken Cordon Bleu

4 ingredients

boneless skinless chicken breasts
Swiss cheese
shake 'n bake

Heat the oven to 400F°.

Coat the breasts with the Shake 'n Bake, and put them in the oven for 15 minutes. Remove from oven and allow to cool enough to handle.

Slice them in half, and add a slice or two of thin ham and a slice of Swiss cheese. Put the other half back on top. Return them to the oven for another 5 minutes or so.

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